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the “Cookie Monster”

Ingredients:

– 1 1/2 oz chocolate chip cookie-infused bourbon

– 1/2 oz amaretto

– 1/2 oz chocolate liqueur

– 1/2 oz heavy cream

– Chocolate chip cookie crumbs

– Whipped cream for garnish

Instructions:

1. To make the cookie-infused bourbon, crush a few chocolate chip cookies and place them in a jar with 8 oz of bourbon. Let it sit for at least 2 hours (or up to a week) before straining out the cookie crumbs.

2. In a shaker, combine the chocolate chip cookie-infused bourbon, amaretto, chocolate liqueur, and heavy cream.

3. Add a handful of ice to the shaker and shake well.

4. Rim a glass with chocolate chip cookie crumbs.

5. Strain the cocktail into the prepared glass.

6. Top with whipped cream and garnish with a small piece of chocolate chip cookie or a mini cookie sandwich on the rim.

7. Enjoy your indulgent “Cookie Monster” cocktail! 

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