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Coconut Margarita:
Ingredients:
– 2 oz tequila
– 1 oz Cointreau or triple sec
– 1 oz lime juice
– 1 oz coconut cream
– 1 tbsp shredded coconut
– Salt for rimming glass
– Lime wedges for garnish
Instructions:
1. In a blender, combine tequila, Cointreau, lime juice, and coconut cream.
2. Blend until smooth.
3. Rim a margarita glass with salt and dip it into shredded coconut.
4. Fill the glass with ice.
5. Pour the blended mixture into the glass.
6. Garnish with a lime wedge.
7. Enjoy your delicious coconut margarita!
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