Close-up of a Figgy Fizz cocktail with fresh figs and rosemary garnish.

Figgy Fizz

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Figgy Fizz

Ingredients:

– 1 fresh fig

– 1 1/2 oz gin

– 1 oz elderflower liqueur

– 1/2 oz lemon juice

– 1/4 oz simple syrup

– Club soda

– Ice

– Fresh rosemary for garnish

Instructions:

1. Cut the fig into quarters and place in the bottom of a cocktail shaker. Muddle the fig to release its juices.

2. Add the gin, elderflower liqueur, lemon juice, simple syrup, and a handful of ice to the shaker.

3. Shake well until the ingredients are fully combined and cold.

4. Strain the mixture into a highball glass filled with ice.

5. Top the glass with club soda and gently stir.

6. Garnish with a sprig of fresh rosemary.

7. Enjoy your Figgy Fizz cocktail!

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