Mai Tai cocktail

Mai Tai 

Dive into the world of tiki with a twist from the Mixology AI App! Our latest concoction, the "Mai Tai," is not just a drink; it's a one-way ticket to paradise. Imagine a magical blend of dark and light rum, kissed by the sun with splashes of orange and lime juice, sweetened with triple sec and exotic almond syrup. Top it off with a dark rum float that sits on your drink like a tropical sunset. Don't forget the pineapple wedge and cherry garnish that add just the right touch of island flair. Ready your shaker and let's turn any evening into a beach party!

Checkout my exclusively curated cocktail by the Mixology AI App

Mai Tai 


– 1 1/2 oz dark rum

– 1/2 oz light rum

– 1/2 oz triple sec

– 1/2 oz orange juice

– 1/2 oz lime juice

– 1/2 oz almond syrup

– 1/4 oz simple syrup

– 1/4 oz dark rum for float

– Pineapple wedge and cherry for garnish


1. In a shaker, combine the dark rum, light rum, triple sec, orange juice, lime juice, almond syrup, and simple syrup.

2. Add ice and shake well.

3. Strain the mixture into a tall glass filled with ice.

4. Carefully pour the 1/4 oz of dark rum on top to create a float.

5. Garnish with a pineapple wedge and cherry.

6. Enjoy your delicious Mai Tai! Cheers!

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