Red Velvet Cake Cocktail Recipe

Red Velvet Cake

Step into a world where dessert doesn't just end the meal; it inspires your drink. Meet the "Velvety Kiss," a cocktail so sinfully delicious, it could make a red velvet cake blush. Crafted by the connoisseurs at Mixology AI App, this concoction blends vodka with white crème de cacao, raspberry liqueur, and heavy cream, all shaken with a whisper of red velvet cake mix for that authentic bakery taste. But why stop there? It's crowned with whipped cream and red sprinkles because every sip should feel like a celebration. If you've ever fantasized about drinking your dessert in a sophisticated martini glass, your dream cocktail has arrived. Dive into this velvety indulgence and let every sip kiss your taste buds with dessert-inspired bliss. For this recipe and other dessert-turned-cocktail masterpieces, visit MixologyAI.com. Cheers to dessert in every drop!

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“Velvety Kiss” Red velvet cake cocktail

Ingredients:

– 1 oz. vodka

– 1 oz. white crème de cacao

– 1 oz. raspberry liqueur

– 1 oz. heavy cream

– 1 tsp. Red velvet cake mix

– Whipped cream

– Red sprinkles for garnish

Instructions:

1. In a shaker, combine vodka, white crème de cacao, raspberry liqueur, heavy cream, and red velvet cake mix.

2. Add ice to the shaker and shake well until all ingredients are fully mixed.

3. Strain the cocktail into a martini glass.

4. Top with whipped cream and sprinkle with red sprinkles for a festive touch.

5. Serve and enjoy your indulgent “Velvety Kiss” Red velvet cake cocktail!

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