Rooibos Rumble red tea and gin cocktail

Rooibos Rumble

Rumble into the weekend with the Rooibos Rumble, exclusively curated by the Mixology AI App. This spicy, citrusy, and creamy cocktail combines gin with rooibos tea-infused simple syrup, lemon juice, and ginger liqueur, topped with a frothy egg white finish. Garnished with dried rooibos tea leaves, it’s the perfect drink to add some spice to your evening. Ready to rumble? Visit MixologyAI.com for more creative and delightful recipes that will shake up your cocktail game!

Checkout my exclusively curated cocktail by the Mixology AI App

“Rooibos Rumble”

Ingredients:

– 1.5 oz gin

– 1 oz rooibos tea infused simple syrup

– 0.5 oz lemon juice

– 0.5 oz ginger liqueur

– 1 egg white

– Dried rooibos tea leaves for garnish

Instructions:

1. In a shaker, combine gin, rooibos tea infused simple syrup, lemon juice, ginger liqueur, and egg white.

2. Dry shake (without ice) for about 20 seconds to emulsify the egg white.

3. Add ice and shake again for another 20 seconds.

4. Strain the mixture into a chilled glass.

5. Garnish with dried rooibos tea leaves.

6. Enjoy your Rooibos Rumble – a spicy, citrusy and creamy cocktail with a hint of rooibos tea flavor. 

Visit MixologyAI.com for more details.

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