Easter Egg-tini

Hop into the cocktail hunt with the "Easter Egg-tini," a concoction so festively fun, it might just outshine the Easter Bunny's own basket. Created by the Mixology AI App, this spirited sip combines vodka, white chocolate liqueur, a dash of triple sec, and a squeeze of lemon juice, all sweetened to perfection. But the real treasure? A Cadbury Mini Egg nestled at the bottom, making each drink a delightful discovery. And because no Easter treat is complete without a bit of whimsy, a garnish of edible Easter grass adds just the right touch of spring. Whether you're hosting an Easter gathering or just celebrating the season, the "Easter Egg-tini" is your ticket to a holiday hit. So, raise a glass to inventive sipping, and let the egg hunt begin at the bottom of your martini glass. For this recipe and more seasonal sensations, visit MixologyAI.com. Cheers to springtime cheers and chocolate surprises!

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“Easter Egg-tini”

Ingredients:

– 1 1/2 oz vodka

– 1 oz white chocolate liqueur

– 1/2 oz triple sec

– 1/2 oz fresh lemon juice

– 1 tsp simple syrup

– 1 small egg-shaped candy (such as Cadbury Mini Eggs)

– 1 small piece of edible Easter grass for garnish

Instructions:

1. In a shaker, combine the vodka, white chocolate liqueur, triple sec, lemon juice, and simple syrup.

2. Add ice to the shaker and shake well.

3. Strain the mixture into a chilled martini glass.

4. Drop the Easter candy into the bottom of the glass.

5. Garnish with a small piece of edible Easter grass.

6. Serve and enjoy your festive “Easter Egg-tini”! 

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