Easter Bunny Breese cocktail

Easter Bunny Breeze Cocktail Recipe

Hop into spring with the "Easter Bunny Breeze," a cocktail so refreshingly floral, it's like sipping on a garden in bloom. This concoction, lovingly curated by the geniuses at Mixology AI App, blends the crispness of gin with the zesty tang of grapefruit, the sweet allure of elderflower, and a honeyed kiss, all jazzed up with a dash of lavender bitters. It's not just a drink; it's an ode to spring, garnished with edible flowers for that extra sprinkle of whimsy. Perfect for Easter celebrations or simply toasting to the joys of spring, this cocktail promises to bring a bounce to your step and a bloom to your cheeks. So, let's raise a glass to floral delights and bunny delights. For this recipe and more spring-inspired sips, visit MixologyAI.com. Here's to finding your springtime bliss in a glass!

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The “Easter Bunny Breeze”


– 2 oz gin

– 1 oz fresh grapefruit juice

– 1/2 oz elderflower liqueur

– 1/2 oz honey syrup

– 1 dash of lavender bitters

– Optional garnish: edible flowers


1. In a shaker, combine the gin, grapefruit juice, elderflower liqueur, honey syrup, and lavender bitters.

2. Add ice and shake vigorously for 10-15 seconds.

3. Strain the cocktail into a glass filled with ice.

4. Optional: garnish with edible flowers for a festive touch.

5. Enjoy your refreshing and floral Easter cocktail!

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