Cosmic Collisions Cocktail - it is a layered blue cocktail with glitter

Cosmic Collisions

Get ready to stir the cosmic pot with "Cosmic Collisions," a cocktail that's out of this world! Crafted by the celestial bartenders at Mixology AI, this drink brings together gin and blue curaçao with a twist of lime and simple syrup, layered with the mystique of butterfly pea flower extract and activated charcoal syrup. It's like a nebula in your glass, where stellar flavors collide and explode in a spectacle of taste. Imagine sipping the universe—a dash of darkness with a sparkle of stars, thanks to the edible gold star glitter that tops this galactic beauty. Whether you're hosting an interstellar soiree or just chilling at your home galaxy, this cocktail is sure to elevate your night to cosmic proportions. Ready to blast off into a space where flavor defies gravity? Visit for this recipe and more astronomical cocktail adventures!

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“Cosmic Collisions”


– 1 ½ oz gin

– 1 oz blue curaçao

– ½ oz lime juice

– ½ oz simple syrup

– 1 tsp butterfly pea flower extract

– ¼ oz activated charcoal syrup

– Edible gold star glitter for garnish


1. In a shaker, combine gin, blue curaçao, lime juice, and simple syrup. Add ice and shake until well chilled.

2. In a separate shaker, mix butterfly pea flower extract and activated charcoal syrup with ice.

3. Strain the blue gin mixture into a rocks glass filled with ice.

4. Slowly pour the butterfly pea flower mixture over the back of a bar spoon to create a layered effect.

5. Sprinkle edible gold star glitter on top for a celestial touch.

6. Serve and enjoy this mesmerizing and delicious layered cocktail. Cheers to cosmic collisions!

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